Sandwiches & Burgers

Add crispy fries or hand-cut Willie Wedgies to any sandwich or burger for 2.95 or sweet potato fries for 4.95.

Chicken Fajita Wrap
Tender hickory-smoked chicken, green peppers, onions, mushrooms, mixed cheese, tomatoes and our homemade Southwest sauce all rolled up in a tortilla wrap and baked to a golden brown. 8.95

Smoked Chicken Focaccia
A delicious artisan sandwich crafted with a toasted rosemary infused focaccia bun, hickory-smoked chicken, crisp bacon, lettuce, tomato and mayonnaise. 9.95

Deli-licious Turkey BLT
A classic sandwich made with two slices of toast, in-house roasted turkey breast, smoked bacon, real cheddar, lettuce, tomato and mayonnaise. 9.95

Pulled Rib Wrap
Tender pulled baby back ribs, green peppers, onions, mushrooms, tomatoes and mixed cheese all rolled up in a tortilla wrap and baked to a golden brown. Choose spicy jerk ribs with Captain Morgan Sticky Dark Rum sauce or our regular ribs with Willie’s Kansas City Q sauce. 9.95

Chicken Caesar Wrap
Tender hickory-smoked chicken tossed together with crisp romaine, smoked bacon, Parmesan, homemade croutons and our artisan Caesar dressing all rolled up in a tortilla wrap. 8.95

Cajun Willie Philly
Thinly sliced “AAA” beef strip loin steak and hickory-smoked chicken topped with sautéed mushrooms, caramelized sweet red onions, mixed cheese and Cajun sauce. Served on a toasted garlic baguette. 9.95

Jerk Chicken Wrap
Spicy jerk chicken, green peppers, onions, mushrooms, tomatoes, mixed cheese and our Captain Morgan sticky dark rum sauce all rolled up in a tortilla wrap and baked to a golden brown. 8.95

Pulled Pork Sandwich
An authentic Southern classic smoked in-house long and slow over real hickory wood and then slathered in sweet BBQ sauce. Topped with a dollop of coleslaw and served on a gourmet bun. 9.95

Montreal Smoked Meat Sandwich
Incredibly delicious! Authentic Montréal smoked meat served on marble rye bread with ball-park mustard. 9.95

Ultimate Cuban Sandwich
Hickory-smoked pulled pork, bacon, ham, mixed cheese, sliced dill pickle and roasted red peppers layered between a toasted garlic baguette with Dijonnaise. 9.95

Classic Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet potato scallion bun with lettuce, tomato and caramelized sweet red onions. 8.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

Aloha Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet potato scallion bun with lettuce, tomato, caramelized sweet red onions, grilled pineapple and BBQ sauce. 9.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

Porky’s Bacon Jam Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet bun with crisp lettuce, tomato and homemade bacon jam (contains
caramelized red onions). 9.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

Kansas City Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet bun with Willie’s Kansas City Q sauce, crisp lettuce, tomato and caramelized sweet red onions. 9.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

Seoul Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet bun with crisp lettuce, tomato, caramelized sweet red onions and our sweet and spicy homemade Korean sauce. 9.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

The Big Willie
Nobody needs a burger this big. But somebody always wants one! A signature sandwich supreme made with double 6oz patties of local PEI grass fed ground beef chuck, double cheddar and double bacon. BBQ smoked to perfection and served on a gourmet bun with lettuce, tomato and caramelized sweet red onions. Topped with a crown of onion rings. 13.95

Blackbeard’s Burger
A 6oz ground chuck burger made with local PEI grass fed beef, BBQ smoked to perfection and served on a gourmet bun with crisp lettuce, tomato, caramelized sweet red onions and our Captain Morgan sticky dark rum sauce. 9.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

GF*— Gluten Free Where Noted
(no bread, baked or mashed potatoes only)

FACEBOOK

The Art of Deep-Frying

With clean, high quality oil, temperature control and proper cooking techniques, deep frying will not make food greasy as the moisture in food repels the oil. Hot oil heats water within the food and steams it; oil cannot go against the direction of this powerful flow because the water vapor pushes the bubbles toward the surface. So, if you have ever “enjoyed” greasy, disgusting deep-fried food, you can bet the oil was cheap, old and dirty, the batter wasn’t fresh and the deep-fryer was unable to maintain a stable oil temperature of 350F. Fear not at Roadside Willies. We use high quality canola oil with zero trans fats and our fryer equipment is state-of-the-art. We follow a strict oil management system which includes proper replacement and oil filtering down to half a micron several times a day to remove food debris, carbon particles and other contaminants that are introduced by the cooking process. Do you know how small a micron is? Really small! About 1,230 microns will fit on the head of a needle! OK, that’s the oil side. What about the cooking side? Let's take our Signature Half Pound Whole Fillet Fish & Chips. We use premium quality fillets of wild Atlantic haddock, freshly made batter and only cook our fish to order. Delicious, light and golden crispy. We DO NOT par cook our fish and store in the fridge to cut service time. That’s criminal. Freshly prepared food is worth the wait. Yup. Fresh. It’s way better. Roadside Willies. Great people. Great atmosphere. Great food. Period. See you soon! #fish&chips
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HOUSE SPECIAL

Signature Fish & Chips

We use premium quality fillets of wild Atlantic haddock and only batter and cook our fish to order. Delicious, light and golden crispy. Willie invites you to enjoy a truly signature half pound whole fillet fish and chips dinner for a special price of only $10.95.

CONTACT US

Address:

27 Jennifer Drive
Bible Hill (Truro), Nova Scotia
B2N 6M5

Phone: 902.843.3486

Kitchen Hours:

Sunday - Wednesday:
11:30am - 8:00pm

Thursday - Saturday:
11:30am - 9:00pm

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