Starters & Snacks

Soup Of The Day
Our made-from-scratch soup of the day served with garlic bread. Small 4.95, Large 6.95

Spinach Salad GF*
Baby spinach topped with sweet red onions, smoked bacon, mushrooms, egg and mixed cheese. Served with garlic bread and poppy seed dressing. Small 6.95, Large 10.95

Caesar Cardini Salad
The crown jewel of Caesar salads. Whole crisp romaine heart leaves brushed with our made-from-scratch artisan Caesar dressing, a parmesan tuile, smoked bacon, freshly shaved parmesan cheese, fresh lemon and crunchy homemade croutons. Served with garlic bread. 10.95

Add smoked chicken 3.95
Small standard Caesar salad 6.95

Willie’s Potato Skins
Thin sliced potato skins jazzed up with Willie’s famous Skinz© spice, smoked bacon, green onions and mixed cheese. Served with sour cream. 9.95

Stuffed Mushroom Caps
Mushroom caps stuffed with succulent Atlantic lobster, haddock, shrimp, crab, cream cheese and spices. Topped with mixed cheese and baked to a golden brown. Served with garlic bread. 10.95

Chippendip
Thinly sliced fried potatoes sprinkled with Skinz© spice and served with our signature chip dip. 9.95

Italian Meatballs
Italian meatballs made with a blend of beef and pork, slow cooked in a delicious tomato sauce and served with garlic toast. 10.95

Southwest Chicken Quesadilla
Hickory-smoked chicken, peppers, green onions, tomatoes, mixed cheese and our famous Southwest sauce all folded into a 12″ tortilla and oven-baked. Served with salsa and sour cream. 10.95

Homemade Chicken Fingers
Hand-cut finger strips of chicken breast fried to order with our own delicious coating of nine different herbs and spices. Served with your choice of sauce on the side. 10.95

BBQ, Frank’s Hot, Honey Garlic, Spicy Thai, Sweet & Sour

Roadside Wings
A pound of crispy fried split wings dusted with our famous Skinz© spice and served with your choice of sauce on the side. 11.95

BBQ, Frank’s Hot, Honey Garlic, Spicy Thai, Sweet & Sour

Macho Nachos
Hand-cut corn tortillas baked with tomatoes, jalapenos, green onions, black olives and mixed cheese. Served with salsa and sour cream. 14.95

Add smoked chicken 3.95, Add ground beef 2.95

Haddock Bites
Bite-size pieces of Atlantic haddock dipped in Willie’s light and crispy batter and deep-fried to a golden brown. Served with sweet and sour sauce. 9.95

 

GF*— Gluten Free Where Noted
(no bread, baked or mashed potatoes only)

FACEBOOK

No mowing the lawn today, so we're going to close at 4pm and head to the beach. Stay safe. Ho! Ho! Ho! ... See MoreSee Less

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Merry Christmas everyone! We will be closed December 24, 25 and 26 so the Roadside team can feast on a few days of serious R&R. May you and yours enjoy a safe and happy Christmas. Ho! Ho! Ho! ... See MoreSee Less

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Boy, although things have been tough during this pandemic, folks have stepped up their game in the kindness department. Hopefully this positive fallout will be the new norm, long after victory has been declared. Kindness has played a huge role in helping us to get through this unprecedented disruption to ordinary life. Thank you! ... See MoreSee Less

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It's the most wonderful time of year again. Stuff those stockings with a gift card and a bottle of highly addictive Skinz spice. Sassy, yet elegant. It all started with our potato skins. Now folks are pouring this stuff on just about everything. It's so darn good, other eateries are using it. They obviously have great taste! ... See MoreSee Less

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We will open at 4pm on Remembrance Day. Heartfelt thanks to all who serve(d) to protect our freedom. For the fallen who paid the ultimate sacrifice for us, lest we forget. ... See MoreSee Less

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TAKEOUT SPECIAL

Signature Fish & Chips

We use premium quality Atlantic haddock and only batter and cook our fish to order. Delicious, light and golden crispy. Willie invites you to enjoy our signature half pound fish and chips dinner for only $10.95. This special is limited to takeout only.

CONTACT US

Address:

27 Jennifer Drive
Bible Hill (Truro), Nova Scotia
B2N 6M5

Phone:

902.843.3486

Kitchen Hours:

Daily – 11:30am – 8:00pm