Sandwiches & Burgers
Make it a platter. Add crispy fries or hand-cut taters (4.95), a side garden or Caesar salad (4.95) or sweet potato fries (5.95).
Griddle Burger
A juicy ground chuck burger served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. 10.95
Add cheddar cheese 1.25 Add smoked bacon 1.25
Sou’west Chicken Burger
A tender chicken breast fried to order with our own delicious coating of nine different herbs and spices. Served on a gourmet bun with lettuce, tomato and Southwest sauce. 11.95
Add cheddar cheese 1.25 Add smoked bacon 1.25
Smoked Chicken Club
A smokehouse version of the classic diner-style triple decker clubhouse. Tender hickory-smoked chicken, crisp bacon, tomato, lettuce and mayonnaise. 11.95
Add cheddar cheese 1.25
Cuban Sandwich
Hickory-smoked pulled pork, bacon, ham, mixed cheese, sliced dill pickle and roasted red peppers layered between a toasted garlic baguette with Dijonnaise. 11.95
Chicken Fajita Wrap
Tender hickory-smoked chicken, green peppers, onions, mushrooms, mixed cheese, tomatoes and our homemade Southwest sauce all rolled up in a tortilla wrap and baked to a golden brown. 11.95
Crispy Cajun Fish Wrap
Crispy pieces of spiced haddock, lettuce, red onions, pickles, Cajun sauce and mixed cheese all rolled up in a tortilla wrap. 11.95
Beef Dip Sandwich
Thin slices of tender beef sirloin layered on a ciabatta bun with caramelized onions and mixed cheese. Broiled to gooey delight and served with red wine demi-glace sauce for dipping. 11.95
Signature Sandwiches
The Big Willie
A signature sandwich supreme made with double ground chuck burgers, double cheddar and double bacon. Cooked-to-order on the griddle and served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. Topped with a crown of onion rings. 15.95
East Coast Dagwood
Donair meat, pulled pork, smoked bacon, ham and mixed cheese layered between toasted ciabatta with sweet garlic sauce and Dijonnaise. Topped with a crown of dill pickles 15.95
Montreal Half Pounder
Sink your teeth into a half pound of authentic Montreal smoked meat piled high on a gourmet bun with ballpark mustard. Topped with a crown of dill pickles. 15.95
Big Southern Chick
A double layer of crispy fried chicken breast and double bacon served on a gourmet bun with lettuce, tomato and homemade Southern sauce. Topped with a crown of onion rings. 15.95
Donair Cheeseburger
A juicy ground chuck burger served on a gourmet bun piled with spicy donair meat, tomatoes, onions, mixed cheese and sweet garlic sauce. Topped with a crown of onion rings. 15.95
Porky’s Porkanator
A pig pen burger made with a half pound of house smoked pulled pork slathered in BBQ sauce and served on a gourmet bun with bacon, cheddar, lettuce and tomato. Topped with a crown of onion rings. 15.95
GF*— Gluten Free Where Noted
(no bread, mashed potatoes only)