Sandwiches & Burgers

Make it a platter. Add crispy fries or hand-cut taters (4.95), a side garden or Caesar salad (4.95) or sweet potato fries (5.95).

Griddle Burger
A juicy ground chuck burger served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. 10.95

Add cheddar cheese 1.25 Add smoked bacon 1.25

Sou’west Chicken Burger
A tender chicken breast fried to order with our own delicious coating of nine different herbs and spices. Served on a gourmet bun with lettuce, tomato and Southwest sauce. 11.95

Add cheddar cheese 1.25 Add smoked bacon 1.25

Smoked Chicken Club
A smokehouse version of the classic diner-style triple decker clubhouse. Tender hickory-smoked chicken, crisp bacon, tomato, lettuce and mayonnaise. 11.95

Add cheddar cheese 1.25

Cuban Sandwich
Hickory-smoked pulled pork, bacon, ham, mixed cheese, sliced dill pickle and roasted red peppers layered between a toasted garlic baguette with Dijonnaise. 11.95

Chicken Fajita Wrap
Tender hickory-smoked chicken, green peppers, onions, mushrooms, mixed cheese, tomatoes and our homemade Southwest sauce all rolled up in a tortilla wrap and baked to a golden brown. 11.95

Crispy Cajun Fish Wrap
Crispy pieces of spiced haddock, lettuce, red onions, pickles, Cajun sauce and mixed cheese all rolled up in a tortilla wrap. 11.95

Beef Dip Sandwich
Thin slices of tender beef sirloin layered on a ciabatta bun with caramelized onions and mixed cheese. Broiled to gooey delight and served with red wine demi-glace sauce for dipping. 11.95

Signature Sandwiches

The Big Willie
A signature sandwich supreme made with double ground chuck burgers, double cheddar and double bacon. Cooked-to-order on the griddle and served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. Topped with a crown of onion rings. 15.95

East Coast Dagwood
Donair meat, pulled pork, smoked bacon, ham and mixed cheese layered between toasted ciabatta with sweet garlic sauce and Dijonnaise. Topped with a crown of dill pickles 15.95

Montreal Half Pounder
Sink your teeth into a half pound of authentic Montreal smoked meat piled high on a gourmet bun with ballpark mustard. Topped with a crown of dill pickles. 15.95

Big Southern Chick
A double layer of crispy fried chicken breast and double bacon served on a gourmet bun with lettuce, tomato and homemade Southern sauce. Topped with a crown of onion rings. 15.95

Donair Cheeseburger
A juicy ground chuck burger served on a gourmet bun piled with spicy donair meat, tomatoes, onions, mixed cheese and sweet garlic sauce. Topped with a crown of onion rings. 15.95

Porky’s Porkanator
A pig pen burger made with a half pound of house smoked pulled pork slathered in BBQ sauce and served on a gourmet bun with bacon, cheddar, lettuce and tomato. Topped with a crown of onion rings. 15.95

GF*— Gluten Free Where Noted
(no bread, mashed potatoes only)

FACEBOOK

Season 19 here we come! Join us for Sunday Night Jazz on September 29 at 5:30pm featuring Olivier Neron-Bilodeau (Piano), Aidan Zann-Roland (Bass), Nick Fisher (Saxophones), John Alphonse (Drums) and Paul "Croc" Barrett (Trombone). No cover. We start this season remembering our dear friend and bassist extraordinaire, Danny Sutherland. You will never be forgotten. RIP ... See MoreSee Less
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Join us on May 26 at 5:30pm for the last Sunday Night Jazz until September. No cover. ... See MoreSee Less
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Easter HoursWe are open Good Friday from 4:00pm-8:00pm, Saturday 11:30am-8:00pm and closed Easter Sunday. ... See MoreSee Less
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Join us for St. Patrick's Day on Sunday March 17th and enjoy a feed of corned beef and cabbage for $15.95 plus tax. ... See MoreSee Less
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ABOUT OUR FOOD

Signature Fish & Chips

We use only premium quality ingredients and source local ingredients whenever possible. Taste the difference fresh makes. So, come on in. Eat. Drink. Laugh. CelebrEAT!

CONTACT US

Address:

27 Jennifer Drive
Bible Hill (Truro), Nova Scotia
B2N 6M5

Phone:

902.843.3486

Kitchen Hours:

Mon: Temporarily Closed
Tues - Sun - 11:30am - 8:00pm