Sandwiches & Burgers

Make it a platter. Add crispy fries or hand-cut Willie Wedgies (2.95), a side garden or Caesar salad (3.95) or sweet potato fries (4.95).

Southwest Chicken Burger
A tender chicken breast fried to order with our own delicious coating of nine different herbs and spices. Served on a gourmet bun with lettuce, tomato and Southwest sauce. 9.95

Pulled Pork Sandwich
An authentic Southern classic smoked in-house long and slow over real hickory wood and slathered in sweet BBQ sauce. Served on a gourmet bun with leaf lettuce. 9.95

Smoked Meat Melt
Tender smoked beef seasoned Montreal-style and served on a toasted garlic baguette with mixed cheese and Dijonnaise. 9.95

Smoked Chicken Club
A smokehouse version of the classic diner-style triple decker clubhouse. Tender hickory-smoked chicken, crisp bacon, tomato, lettuce and mayonnaise. 9.95

Add cheddar cheese 1.00

Willie Cheesesteak
Tender shaved sirloin steak served on a toasted garlic baguette with peppers, fried onions, mixed cheese and zesty horseradish sauce. 9.95

Cuban Sandwich
Hickory-smoked pulled pork, bacon, ham, mixed cheese, sliced dill pickle and roasted red peppers layered between a toasted garlic baguette with Dijonnaise. 9.95

Classic Griddle Burger
A juicy ground chuck burger cooked-to-order and served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. 8.95

Add cheddar cheese 1.00 Add smoked bacon 1.00

The Big Willie
A signature sandwich supreme made with double ground chuck burgers, double cheddar and double bacon. Cooked-to-order on the griddle and served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. Topped with a crown of onion rings. 13.95

Chimi Burger
A juicy ground chuck burger cooked-to-order and served on a gourmet bun with lettuce, tomato, fried onions and our medium spicy Argentinean chimichurri sauce made with a blend of red chilies, fresh herbs, garlic, red wine vinegar and olive oil. 9.95

Hawaii 5-0 Burger
A juicy ground chuck burger cooked-to-order and served on a gourmet bun with grilled pineapple, bacon, lettuce, tomato, fried onions and sweet BBQ sauce. 9.95

Porky’s Revenge Burger
Back by popular demand! A juicy ground chuck burger cooked-to-order and served on a gourmet bun topped with in-house smoked pulled pork, lettuce, tomato and fried onions. 10.95

Chicken Fajita Wrap
Tender hickory-smoked chicken, green peppers, onions, mushrooms, mixed cheese, tomatoes and our homemade Southwest sauce all rolled up in a tortilla wrap and baked to a golden brown. 9.95

Chicken Caesar Wrap
Tender hickory-smoked chicken tossed together with crisp romaine, smoked bacon, Parmesan, homemade croutons and our artisan Caesar dressing all rolled up in a tortilla wrap. 9.95

Mexican Wrap
Spiced chicken breast, pico de gallo, chipotle mayo and mixed cheese all rolled up in a tortilla wrap. Served with homemade salsa on the side. 9.95

 

 

GF*— Gluten Free Where Noted
(no bread, baked or mashed potatoes only)

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BURGER WEEK
FEBRUARY 16-22, 2020

Guacamole? Peanut butter? Nutella? YOU’RE S****ING ME, RIGHT? STOP THE MADNESS! Sometimes you just gotta draw a line in the sand and get back to what made hamburgers great in the first place. Start with 80/20 ground chuck. You don't need no secret seasonings and fillings to make this stuff taste lip smacking good. That’s right. Just a light sprinkling of good ol' salt and pepper and you’re good to go. Slam the beef patty on a flat-top griddle and cook to juicy perfection, leaving both sides with a deep, brown crust. Oh yeah. Then slap it on a plain toasted bun with double cheddar, double bacon and a crown of fried onions. There yah have it, folks. Willie’s Single Double Double. Simple. Delicious. Make The Hamburger Great Again.

Our friends are cooking delicious burgers for you all over town February 16-22, 2020. Join us and help support the Truro Homeless Outreach Society. One 50 On Willow, The Nook and Cranny Brew Pub, Fletcher's Restaurant, Cheese Curds: Gourmet Burgers + Poutinerie, BellyUp BBQ & Grill, Bistro on Prince - Truro Restaurant, Hub Grub, Frank & Gino's Grill and Pasta House Truro, Roadside Willies Smokehouse & Bar #truroburgerweek
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UPDATE: CRAZY WEATHER. WE WAVE THE WHITE FLAG AND SAY, "GOOD NIGHT, IRENE." WE WILL NOT OPEN TODAY. ... See MoreSee Less

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Hey, Truro's not St. John's, Newfoundland, but we ain't leaving the house. We will reassess the situation this afternoon to see if we can open at 4pm. Stay tuned. Stay safe. ... See MoreSee Less

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We will not be open for lunch today due to the snow storm. We'll reevaluate the situation this afternoon to determine whether we can open at 4pm. If not, you will just have to eat at home. After all, this is Canada, eh?

UPDATE: Reevaluation complete. We will be closed for the whole day. It will take some time, but the BBQ and picnic table will be prepped in time for supper. Pull up a chair and relax. See you tomorrow ... we hope!
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HOUSE SPECIAL

Signature Fish & Chips

We use premium quality fillets of wild Atlantic haddock and only batter and cook our fish to order. Delicious, light and golden crispy. Willie invites you to enjoy a truly signature half pound whole fillet fish and chips dinner for a special price of only $10.95.

CONTACT US

Address:

27 Jennifer Drive
Bible Hill (Truro), Nova Scotia
B2N 6M5

Phone:

902.843.3486

Kitchen Hours:

Daily – 11:30am – 8:00pm