Pasta & Pizza Pies

Taco Pasta
Your choice of spiced natural chicken breast or ground chuck tossed in a creamy parmesan sauce with tomatoes, fresh garlic, pico de gallo and sour cream. Served over penne noodles and garnished with cheesy tortillas. 14.95

Chicken Alfredo Fettuccini
Tender natural chicken breast, smoked in-house over hickory wood and tossed in our creamy Alfredo sauce with mushrooms, sun-dried tomatoes, spinach and freshly shaved parmesan cheese. Served over fettuccini noodles with toasted garlic bread. 14.95

Curry Chicken Penne
Tender natural chicken breast, smoked in-house over hickory wood and tossed in a yellow curry and white wine cream sauce with bell peppers and maple glazed onions. Finished with green onions and freshly shaved parmesan cheese. Served over penne noodles with toasted garlic bread. 14.95

Pizza Pies
Our 10” thin crust pizza pies are dressed with homemade tomato sauce and only the finest quality toppings. Buon appetito!

Plain Jane
A basic sauce and cheese pizza pie. 9.95

Add Your Own Toppings 1.00 each

* pepperoni * hamburger * bacon * ham * banana peppers * green chili peppers * mushrooms * tomatoes * onions * pineapple

Hawaiian
Ham, grilled pineapple, mixed cheese. 10.95

Gardener’s Delight
Mushrooms, peppers, onions, tomatoes, mixed cheese. 12.95

Meat Lovers
Hamburger, bacon, pepperoni, ham, mixed cheese. 13.95

Willie Supreme
Hamburger, bacon, pepperoni, ham, mushrooms, onions, peppers, mixed cheese. 14.95

GF*— Gluten Free Where Noted
(no bread, baked or mashed potatoes only)

FACEBOOK

Today's take-out special courtesy of Stevie MacNeil. Drone delivery only. Alex Keiths beer in a can for only $199.99 per 8-pack and a roll of TP included absolutely free. But wait! There's more! Order within the next 30 seconds and we'll throw in a 3-pack of Lysol Wipes, FREE! That's right. ABSOLUTELY FREE! Operators are standing by. ORDER NOW! ... See MoreSee Less

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After receiving calls and emails with questions like, “How come you are closed and every other restaurant is open are you still open for takeout?” (sic), I feel compelled to provide an answer. First off not every restaurant is open. For those that are, they are restricted to serving take-out food only. Ontario is slightly different in that they can also sell booze to go! Most large, full-service restaurants are shuttered completely as the variable costs of being open are too high and take-out food is generally not their forte. Joe E Cheesy’s Snack Shack exists to serve the take-out food market and is a brand new business that needs cash flow like any other business. However, in the midst of this unexpected chaos, we faced a huge dilemma that we could not reconcile. Given all the information we devoured about the COVID-19 virus, seeing what is happening in Canada, the United States and around the globe, and what the provincial and federal governments have asked us to do (actually they’re ordering us now because things are getting worse), we concluded that closing the restaurant was the responsible way to go. This was a personal choice, nothing more, nothing less.

Our quandary is that we need staff to do the cooking, although I have been known to make a decent meal for 2-4 people in one day. After deliberating back and forth, our internal jury returned the verdict; we had no right to put the health of employees in peril for a non-essential service like take-out food. Even if we ourselves could do all the cooking, the risk of “feeding” the pandemic would increase regardless of adopting new anti-virus hygiene protocols. Why so is beyond the scope of this post. If you have not taken time to learn anything about COVID-19, it’s high time you did. Admittedly it’s discouraging and confounding when the media report citizens carrying on with their lives totally oblivious to the current state of affairs, or buying into fake news or conspiracy theories, and blatantly violating directives set up to protect us. It’s even more weird when you see government personnel and elected officials making non-essential activities somehow essential for them. Stay safe!
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HOUSE SPECIAL

Signature Fish & Chips

We use premium quality fillets of wild Atlantic haddock and only batter and cook our fish to order. Delicious, light and golden crispy. Willie invites you to enjoy a truly signature half pound whole fillet fish and chips dinner for a special price of only $10.95.

CONTACT US

Address:

27 Jennifer Drive
Bible Hill (Truro), Nova Scotia
B2N 6M5

Phone:

902.843.3486

Kitchen Hours:

Daily – 11:30am – 8:00pm