Griddle Burger
A juicy ground chuck burger served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. 10.95

Add cheddar cheese 1.25, Add smoked bacon 1.25, Add gluten free bun 1.50

Sou’west Chicken Burger
A tender chicken breast fried to order with our own delicious coating of nine different herbs and spices. Served on a gourmet bun with lettuce, tomato and Southwest sauce. 11.95

Add cheddar cheese 1.25, Add smoked bacon 1.25, Add gluten free bun 1.50

Smoked Chicken Club
A smokehouse version of the classic diner-style triple decker clubhouse. Tender hickory-smoked chicken, crisp bacon, tomato, lettuce and mayonnaise. 11.95

Add cheddar cheese 1.25

Cuban Sandwich
Hickory-smoked pulled pork, bacon, ham, mixed cheese, sliced dill pickle and roasted red peppers layered between a toasted garlic baguette with Dijonnaise. 12.95

Chicken Fajita Wrap
Tender hickory-smoked chicken, green peppers, onions, mushrooms, mixed cheese, tomatoes and our homemade Southwest sauce all rolled up in a tortilla wrap and baked to a golden brown. 12.95

Crispy Cajun Fish Wrap
Crispy pieces of spiced haddock, lettuce, red onions, pickles, Cajun sauce and mixed cheese all rolled up in a tortilla wrap. 11.95

Steak Sandwich
Tender shaved steak simmered in au jus and topped with fried onions, mushrooms and mixed cheese. Served on a gourmet bun with zesty horseradish sauce. 12.95

Signature Sandwiches

The Big Willie
A signature sandwich supreme made with double ground chuck burgers, double cheddar and double bacon. Cooked-to-order on the griddle and served on a gourmet bun with lettuce, tomato, fried onions and our famous burger sauce. Topped with a crown of onion rings. 15.95

Add gluten free bun 1.50

East Coast Dagwood
Donair meat, pulled pork, smoked bacon, ham and mixed cheese layered between toasted ciabatta with sweet garlic sauce and Dijonnaise. Topped with a crown of dill pickles 15.95

Big Pot Belly Beef Dip
A half pounder with juicy tender beef pot roast piled high on a gourmet bun with caramelized onions and
mixed cheese. Served with au jus for dipping. Topped with a crown of dill pickles. 16.95

Big Southern Chick
A double layer of crispy fried chicken breast and double bacon served on a gourmet bun with lettuce, tomato and homemade Southern sauce. Topped with a crown of onion rings. 15.95

Add gluten free bun 1.50

Donair Cheeseburger
A juicy ground chuck burger served on a gourmet bun piled with spicy donair meat, tomatoes, onions, mixed cheese and sweet garlic sauce. Topped with a crown of onion rings. 15.95

Add gluten free bun 1.50

Korean Pulled Pork Burger
A half pounder with smoked pulled pork slathered in Korean sauce and served on a gourmet bun with kimchi mayo and a side of kimchi. Topped with a crown of onion rings. 15.95

Add gluten free bun 1.50